Southern Charm Sweet Cornbread Pancakes

Fluffy pancakes with a cornbread twist—sweet and satisfying!

Ingredients:

• 1 batch of Southern Charm Honey Butter Cornbread Mix
  
• 1 large egg
  
• ¾ cup milk
  
• 1 tbsp melted butter or oil
  
• 1 tsp vanilla extract (optional)
  
• Honey or maple syrup for serving
  

Instructions:

1. Heat a skillet or griddle over medium heat and lightly grease.
   
2. In a bowl, whisk together cornbread mix, egg, milk, and melted butter until smooth.
   
3. Pour batter onto the skillet, making pancakes about 3 inches wide.
   
4. Cook for 2 minutes until bubbles form, then flip and cook another minute.
   
5. Serve warm with honey butter, fresh fruit, or maple syrup.